Pea tendril microgreens have a fresh, sweet flavor with a delicate crunch, reminiscent of fresh peas. Packed with vitamins A, C, and K, along with essential minerals like iron and potassium, they offer a nutritious boost to any dish. Ideal for salads, stir-fries, and as a vibrant garnish, these microgreens bring a delightful taste and health benefits to your meals.
Nutrients: Vitamin C, Vitamins B1 thiamin and B5, Vitamin B9 folate, Iron, Manganese, and Choline.
